Friday, March 16, 2012

Simple But Delicious

Looking over the recipes on my blog, I've noticed that some of them are really quite complex.  I know that not all of you out there are as handy in the kitchen as Aaron and I are, so I thought I'd add something a bit simpler.  I think you'll be pleased with the results.

Pear
Ingredients:
A pear

Directions:
Eat.

Homemade Raisins

These days, raisin prices just keep shooting up, with no relief in sight.  Fortunately I've got just the solution: make your own raisins!  It's really quite easy!

Homemade Raisins

Ingredients:
Grapes

Directions:
Leave grapes in refrigerator for several months.  Bon appetit!

Mmm, tasty!
Note: May not be safe for human consumption.

In Memoriam

Millville Fruit Rounds Manta Ray (2010-2012)

You were truly a spokescreature of a special breed.  You taught me to look beyond the bowl, to laugh in the face of convention and boldly eat my Fruit Rounds from a puddle of milk.  Sure, the parrot may be able to offer us extra iron, but he'll never capture our hearts the way you did.

Put another Fruit Round on your tail in Heaven for me, little buddy.